Attention: You are using an outdated browser, device or you do not have the latest version of JavaScript downloaded and so this website may not work as expected. Please download the latest software or switch device to avoid further issues.
| 11 June 2026 | |
| Recordings |
| Nutritional Services, Food Service |
A new 11-minute QuickCast features ThriveMore's approach to transforming the dining experience in senior living. Reed VanderSlik, President and CEO, and Eric Nooe, Corporate Executive Chef, share how ThriveMore — based in North Carolina — used a clear dining philosophy, strong leadership, and meaningful resident engagement to reimagine dining for their residents.
The QuickCast offers practical, field-tested insights for providers looking to elevate their own dining programs. It is available now on the LeadingAge Learning Hub.
What’s ahead for capital markets in 2026? Hear from experts at Ziegler, Greystone, and CLA shaping the conversation Thursday, September 10 at 1pm. More...
DHS has announced key changes to Medicaid reimbursement methodology, audit requirements and rate-setting for 2026. Here … More...
DHS recently announced a public meeting on updates to the Methods of Implementation for Nursing Home Payment Rates on Fr… More...
Don't miss these important reimbursement developments, including Medicare rate increases, proposed adjustments, and upco… More...
Whether you have a question on a cost report, audit or any other financial or reimbursement-related question or concern,… More...
